Bachelor of Business Administration (Hons) - Hospitality
- 4 years
- Duration
- 86,324 CAD
- Price
- Rolling admission
- Start
- Rolling admission
- Deadline
- Bachelor
- Degree
- Campus
- Format
- Niagara-on-the-Lake / Canada
- Location
Program description
Are you a people person who is driven to provide excellent customer service and interested in working in one of the biggest and most prosperous sectors in the world?
You will be using your critical thinking and leadership abilities as a leader in the quick-paced, intricate world of hospitality to improve productivity, streamline operations, and develop market-leading service offerings.
Highlights
- Pay attention to operations management, market research, and finance.
- On-campus experiential learning through computer simulations, NC Learning Enterprises, and computer models.
- Participate with leading industry experts and acquire real-world, employable experience through two co-op work terms.
- Opportunities to take part in University of Florida/Walt Disney World® academic exchange programs.
- Examine bridging opportunities for graduates of the two-year college hospitality or tourism programs, as well as advanced standing for graduates of NC's Hospitality – Hotel and Restaurant Operations diploma.
Program structure
Term One
- Integrated Hospitality Operations
- Integrated Food Service Management
- Fundamentals of Accounting
- Business Communications
- Principles of Marketing
Term Two
- Best Practices in Food Service Management
- Best Practices in Accommodation Management
- Introduction to Human Resources Management
- Statistical Research Concepts
Elective Information
- Completion of additional Liberal Education elective 1 course required
Term Three
- Introduction to Culinary Operations Management
- Concepts of Customer Service
- Introduction to Macroeconomics
Elective Information
- Completion of additional Liberal Education elective 1 course required
- AND Completion of additional Language Education elective 1 course required
Term Four
- Guest Systems Management
- Fundamentals of Wines and Beverages
- Financial Management
- International Communications
Elective Information
- Completion of additional Language Education elective 1 course required
Term Five (Co-Op)
- Co-op Work Term I
Term Six
- Risk Management and Guest Security
- Integration of Food and Wine: Global Perspective
- Costings and Pricing Strategies: Food and Beverage
- Consumer Research Theory and Application
- Introduction to Microeconomics
Term Seven
- Event Planning and Management
- Strategic Revenue Management
- Advanced Managerial Communications
- Ethical Decision Making
Elective Information
- Completion of additional Liberal Education elective 1 course required
Term Eight (Co-Op)
- Co-op Work Term II
Term Nine
- International Culinary Strategies
- Research and Evaluation Methods I
- Integrated E-Marketing: A Strategic Approach
- Attraction Planning and Management
- Organizational Psychology
Term Ten
- New Venture Development
- Competitive Strategy For Integrated Hospitality Enterprises
- Research and Evaluation Methods II
- Strategic Crisis Management
Elective Information
- Completion of additional Liberal Education elective 1 course required
Price
Level One
- Tuition — 9,075 CAD
- Ancillary Fees — 1,965 CAD
- Material Fees — 288 CAD
- Level Total — 11,328 CAD
Level Two
- Tuition — 9,075 CAD
- Ancillary Fees — 1,005 CAD
- Material Fees — 108 CAD
- Level Total — 10,188 CAD
Year One Total: 21,516 CAD
Level Three
- Tuition — 9,075 CAD
- Ancillary Fees — 2,158 CAD
- Material Fees — 309 CAD
- Level Total 11,542 CAD
Level Four
- Tuition — 9,075 CAD
- Ancillary Fees — 1,198 CAD
- Material Fees — 138 CAD
- Level Total — 10,411 CAD
Level Five
- Co-op/work terms have no tuition cost, however the co-op fee(s) in previous terms covers administration of this term.
Year Two Total: 21,953 CAD
Level Six
- Tuition — 9,075 CAD
- Ancillary Fees — 2,158 CAD
- Material Fees — 230 CAD
- Level Total — 11,463 CAD
Level Seven
- Tuition — 9,075 CAD
- Ancillary Fees — 1,198 CAD
- Material Fees — 0 CAD
- Level Total — 10,273 CAD
Level Eight
- Co-op/work terms have no tuition cost, however the co-op fee(s) in previous terms covers administration of this term.
Year Three Total: 21,737 CAD
Level Nine
- Tuition — 9,075 CAD
- Ancillary Fees — 1,921 CAD
- Material Fees — 85 CAD
- Level Total — 11,081 CAD
Level Ten
- Tuition — 9,075 CAD
- Ancillary Fees — 961 CAD
- Material Fees — 0 CAD
- Level Total — 10,036 CAD
Year Three Total: 21,117 CAD
Estimated Program Total: 86,324 CAD
Requirements for applicants
Admission Requirements
- Ontario Secondary School Diploma (OSSD), or equivalent including the following required course(s):
- English – Grade 12 (U), or equivalent, minimum 60%
- Mathematics – any Grade 12 (U), or Grade 12 Accounting (M), or equivalent (minimum 60%)
- Four additional Grade 12 (U )or (M) level courses in any field of study
- An overall average of 65% in the six required Gr 12 (U) or (M) courses
Recommended Courses and/or Skills (these courses and skills may help you succeed academically in this program, but they are not required for admission)
- Mathematics of Data Management – Grade 12 (U)
- Experience in the hospitality sector is an asset
Language Proficiency Admission Requirements
You will be required to provide proof of one or more of the following:
- Niagara College Mature Student Test for English
- Grade 12 English at the C or U level (Ontario High School Curriculum)
- ACE English (Academic Upgrading)
- International Credential Assessment for studies outside of Canada
If English is your subsequent language, Niagara College (for the purposes of admission to standard non-competitive programs) will also accept these English Language Test Scores
- Cambridge English Exams (B2 First/FCE, C1 Advanced/CAE or C2 Proficiency/CPE) - 169 – No skill under 162
- International English Language Testing System (IELTS) including Indicator Test** 6.0 – No individual band under 5.5.
- Duolingo Language Test - Overall score of 105+, with no individual score under 95
- Internet-based (IBT) Test of English as a Foreign Language (TOEFL) including Special Home Edition Test - Paper-based: 500, Computer based: 173, iBT: 79, Minimum: 20 Writing, 20 Speaking
- Pearson Test of English (PTE) - 46+, with no individual skill under 36
- Canadian Academic English Language Test (CAEL) including CAEL Online Proficiency Test - 60 – No individual band under 50.
- Niagara College’s English for Academic Preparation program (EAP) - Completion of Level 5 English for Academic Preparation (EAP) program with 70% and no individual grade under 50%
About the university
Niagara College, with campuses in Welland and Niagara-on-the-Lake, is conveniently located in the center of the Niagara Region, only minutes away from one of the world's most popular tourist destinations. The college is home to more than 130 cutting-edge academic programs.
All of our campuses are home to state-of-the-art facilities and innovative teaching methods, including small class sizes, cutting-edge research, and real-world application.
These courses put students in an interactive and technologically advanced learning environment. Our grads are well-versed in multiple cultures, quick learners, and risk takers who push the envelope of what's possible in business in Niagara, Canada, and beyond.
Why Niagara College?
- 130+ certificate, diploma, apprenticeship and Bachelor's Degree programs
- 600+ credit, vocational and general interest courses
- We care about you and want you to succeed - employers report high levels of satisfaction with the skills and knowledge possessed by NC graduates.
- Building a sustainable future
- More than seven thousand students per year participate in cooperative education, field placements, internships, learning enterprises, apprenticeships, clinical placements, course-based research, and fieldwork in about one hundred different academic disciplines.
